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Chicken Broccoli Casserole

Chicken Broccoli Casserole

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1 Variation
photo of Chicken Broccoli Casserole

Chicken Broccoli Casserole is a hearty baked dish combining tender chunks of chicken and vibrant broccoli in a creamy cheese sauce, topped with a golden breadcrumb crust. Ideal for family dinners and potlucks, it reheats beautifully for easy leftovers. Simple to assemble, it delivers comforting flavors in every bite.

Prep:
20 min
Cook:
35 min
Total:
55 min
Yield:
6 servings

Ingredients

  • broccoli florets 2.0 cup
  • cream of chicken soup 1.0 can
  • milk 0.5 cup
  • sour cream 0.5 cup
  • garlic powder 0.5 teaspoon
  • black pepper 0.25 teaspoon
  • cooked chicken, shredded 2.0 cup
  • shredded cheddar cheese 1.5 cup
  • breadcrumbs 0.5 cup
  • butter, melted 2.0 tablespoon

    Steps

  1. Preheat oven to 350 F.
  2. Steam broccoli until tender-crisp.
    • broccoli florets 2.0 cup
  3. In a bowl, whip together soup, milk, sour cream, and seasonings.
    • cream of chicken soup 1.0 can
    • milk 0.5 cup
    • sour cream 0.5 cup
    • garlic powder 0.5 teaspoon
    • black pepper 0.25 teaspoon
  4. Stir in chicken, broccoli, and cheese until evenly coated.
    • cooked chicken, shredded 2.0 cup
    • shredded cheddar cheese 1.5 cup
  5. Transfer mixture to a greased 9Ă—13 baking dish.
  6. Combine breadcrumbs and melted butter; sprinkle evenly over top.
    • breadcrumbs 0.5 cup
    • butter, melted 2.0 tablespoon
  7. Bake uncovered for 35 minutes until bubbling and golden.
  8. Let rest 5 minutes before serving.